Our Family's Egg Roll in a Bowl Recipe
I first saw an egg roll in a bowl on Holly's blog and we followed her recipe exactly but as time went on I started adding other things to our recipe so while I'm sure it's not really an egg roll in a bowl recipe with our additions the name stuck. We do like the addition of more fruits and veggies and I hope you do too! Ingredients: Makes 4 very large servings if eating by itself 6 servings if you serve it over rice. 1.3 lbs ground lean turkey (or beef/chicken/tofu crumbles) 1 small onion; chopped 2 cloves garlic; minced 1/2 head of cabbage; shredded (about 6 cups) 1 cup shredded carrot 2 cups pineapple chunks 1 cup sliced mushrooms 1 handful pea pods 2 Tablespoons soy sauce or coconut aminos 1 Tablespoon ginger 1 pinch of red pepper flakes or 1 tsp hoisin sauce Optional cooked rice to serve it over First I cook up the ground turkey with the garlic and onion until the turkey is cooked through and the onions are nice and sof...